1/3 cup spicy curry mustard
2/3 cup any sweet BBQ sauce
1/3 cup ATTILIOS 18 Year Traditional Balsamic Vinegar
1/3 cup ATTILIOS Basil EVOO
Pork loin or roast, up to 6 lbs.

Place pork roast in crock pot or another slow cooker. Combine all ingredients to create a sauce. Pour sauce over pork and cook on low for at least eight hours. Serve with Chinese vegetables and rice.